Frugal Fried Green Tomatoes
Ingredients
- Servings: 3
- 2 tablespoons vegetable oil
- 1/2 cup cornmeal, or as needed
- 6 green tomatoes, cored and cut into 1/16-inch slices
- salt and ground black pepper to taste
Recipe
Preparation Time: 20 mins
Cook Time: 20 mins
Ready Time: 40 mins
- heat vegetable oil in a skillet over medium heat.
- place cornmeal in a bowl; dip and coat each tomato slice until thoroughly coated.
- place coated tomato slices side by side in the hot oil; fry until coating is browned and crusty, 1 to 2 minutes per side. remove with a slotted spoon and transfer to a paper towel-lined plate to drain. season with salt and black pepper. repeat with remaining tomato slices.
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