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Monday, August 22, 2016

Easy Cheesy Cream Of Broccoli Soup

Ingredients

  • Servings: 2
  • 1 (10 ounce) package frozen chopped broccoli
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 1/4 cups milk
  • 8 ounces processed cheese food (eg. velveeta)
  • salt and pepper to taste

Recipe

  • prepare broccoli according to directions. drain off excess water.
  • add cream of mushroom soup and one can of milk to broccoli. stir and heat thoroughly on low.
  • add cheese, stirring until melted. add salt and pepper to taste. your quick and creamy soup is ready to serve!

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