Balsamic Strawberries

Ingredients

• Servings: 4
• 1 tablespoon butter
• 2 cups fresh strawberries, hulled and halved
• 1/4 cup granular sucrolose sweetener (such as splenda®)
• 1 tablespoon balsamic vinegar
• 4 scoops low-fat vanilla ice cream

Recipe

Preparation Time: 10 mins Cook Time: 2 mins Ready Time: 12 mins


• melt butter in a large skillet over medium heat. add the strawberry halves, sucrolose sweetener, and balsamic vinegar. cook until the strawberries are heated through and darkened to a ruby red.
• place scoops of ice cream into dessert bowls or stemmed glasses. spoon strawberries over the ice cream and serve.