Key Lime Pie Ix

Ingredients

• Servings: 1
• 1 (14 ounce) can sweetened condensed milk
• 1/2 cup key lime juice
• 1 teaspoon grated lime zest
• 2 egg yolks
• 1 egg
• 1 (9 inch) prepared graham cracker crust
• 2 egg whites
• 4 tablespoons white sugar

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 1 hr 35 mins


• in a medium bowl, blend together condensed milk, lime juice and zest. mix in egg yolks and whole egg. pour mixture into crust, then cover and refrigerate for 1 hour.
• preheat oven to 350 degrees f (175 degrees c).
• to make meringue: in a large glass or metal mixing bowl, beat egg whites until foamy. gradually add sugar, continuing to beat until whites form stiff peaks. spread meringue over pie, covering completely.
• bake in preheated oven for 15 minutes. chill before serving.