Ingredients
- Servings: 2
- 1 (10 ounce) package soft silken tofu
- 1/3 cup olive oil
- 1/4 cup chopped fresh basil
- 1/2 teaspoon rice vinegar
- 1/4 teaspoon salt
- 3 teaspoons tamari
Recipe
-
Preparation Time: 10 mins
Ready Time: 1 hr 10 mins
- whisk together the tofu and olive oil until a thick mayonnaise like consistency is reached.
- add the herbs, vinegar, salt and soy sauce; mix well and refrigerate.
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