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Tuesday, August 16, 2016

brie's very vanilla dog treats

Ingredients

  • Servings: 75
  • 2 1/4 cups whole wheat flour
  • 1/2 cup cornmeal
  • 1/2 cup rolled oats
  • 1 teaspoon baking powder
  • 1/2 cup water
  • 1/2 cup unsweetened applesauce
  • 2 teaspoons vanilla extract
  • 2 eggs, beaten
  • 3 tablespoons low-sodium peanut butter

Recipe

    Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 1 hr 15 mins

  • preheat an oven to 400 degrees f (200 degrees c).
  • lightly grease 2 large baking sheets.
  • mix the whole wheat flour, cornmeal, rolled oats, and baking powder together in a bowl.
  • lightly mix the water, applesauce, and vanilla extract into the flour mixture.
  • stir the eggs and peanut butter into the mixture.
  • turn the dough a floured surface and knead until no longer sticky, about 1 minute.
  • roll out the dough to 1/4-inch thickness; cut into 75 small squares and arrange baking sheets.
  • bake in the preheated oven for 15 minutes. turn the oven off and allow the treats to sit in the oven as it cools another 30 minutes.
  • remove the treats from the oven; allow the treats to cool on the baking sheets for 10 minutes before removing to a wire rack to cool completely.

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