Raspberry Poppy Seed Dressing

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 3/4 cup splenda sugar substitute
• 1 tablespoon grated onion
• 1 teaspoon dry mustard
• 1 teaspoon salt
• 1/3 cup raspberry vinegar
• 1 cup olive oil
• 1 1/2 teaspoons poppy seeds

Recipe

• 1 in electric blender, combine onion, splenda, mustard, salt and raspberry vinegar.
• 2 whirl in blender for 15 seconds.
• 3 while blender is running, slowly add olive oil through the center opening in the lid.
• 4 on lowest speed, add the poppy seeds.
• 5 place in a covered container and refrigerate.