Indonesian Island-style Curry Powder

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 8 cardamom pods ()
• 6 tablespoons coriander seeds
• 3 tablespoons cumin seeds
• 1 1/2 tablespoons celery seeds
• 2 inches piece cinnamon sticks
• 8 cloves
• 1 tablespoon chili powder

Recipe

• 1 in a heavy frying pan, dry-fry the first six ingredients till a rich aroma can be smelled. do not allow to burn.
• 2 when cool, remove cardamom seeds from pods and discard pods.
• 3 grind all roasted seeds. add chili powder to resulting mixture. use immediately or store in airtight jar away from light for no more than one month.