Garlic-lime Chicken

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 5 -6 lbs skinless chicken pieces
• 1/4-1/2 teaspoon garlic powder
• 2 teaspoons italian seasoning
• 2 tablespoons olive oil
• 1 lime, juice of
• 1 -2 tablespoon wine (optional)

Recipe

• 1 whisk together everything except the chicken in a large bowl.
• 2 add the chicken and toss to coat thoroughly.
• 3 let sit for 15 minutes. toss again.
• 4 grill or broil quickly on medium-high heat until just barely done.
• 5 let sit for 5 minutes before serving.
• 6 tip -- for the maximum flavor and juiciness i recommend the use of bone-in chicken parts.
• 7 tip -- if doing your own chicken parts (see how to cut up a chicken ), its easiest to remove the skin by grasping it with a wet, lint-free dishcloth.
• 8 note -- cooking time may vary due to the specific parts chosen.
• 9 note -- recommended for oamc. freeze it in the marinade and grill when thawed.