Chicken Drumsticks With Garlic & Herb

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 2 kg chicken legs
• 1 tablespoon olive oil
• 1 teaspoon garlic
• 1 teaspoon mixed herbs
• 1/2 teaspoon salt

Recipe

• 1 preheat oven to 180 degrees celcius.
• 2 marinate the drumsticks in oil, garlic and herbs/salt for about 1/2 hour.
• 3 place on a baking tray lined with baking paper and cook for 40 minutes, turn and cook for a further 20 minutes.
• 4 wrap the drumsticks in individual foil, and freeze the portions.
• 5 whenever you want them, put them in the oven to warm or allow to thaw in the fridge over night to eat cold.