Shrimp En Brochette

Total Time: 2 hrs 13 mins Preparation Time: 2 hrs 7 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 12 shrimp, large, peeled and deveined
• 2 teaspoons hot sauce
• 1 tablespoon dijon mustard (creole best)
• 3 tablespoons beer
• 2 tablespoons light brown sugar
• 3 slices bacon, each cut in half crosswise, then cut each in half lengthwise (12 pieces total)
• 12 cherry tomatoes
• lemon wedge

Recipe

• 1 prepare the grill. combine the shrimp, hot sauce, mustard, beer and sugar in a shallow bowl. cover and refrigerate for 2 hours.
• 2 wrap each shrimp with a piece of bacon, and thread onto skewers, allowing 3 shrimp and 3 cherry tomatoes per skewer.
• 3 place the kabobs on the grill and close the lid. cook for 2 to 3 minutes per side. remove from grill and serve immediately with the lemon wedges.