Smoked Salmon & Goat Cheese Cucumber Slices

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• 3 ounces smoked salmon, diced
• 3 ounces goat cheese
• 2 tablespoons 2-percent yogurt
• 1/2 teaspoon lemon juice
• 4 teaspoons chopped fresh dill (or 1/2 tsp dried dillweed)
• 25 slices cucumbers (1/4-inch thick)

Recipe

• 1 reserve about 25 bits of salmon for garnish.
• 2 in bowl or using a food processor, combine goat cheese, yogurt, remaining salmon, lemon juice and dill; mix with fork or using on/off motion just until combined but not pureed.
• 3 place spoonful of filling on each cucumber slice.
• 4 garnish with bit of reserved salmon.