Grilled Steak Wraps
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 8 ounces sirloin steaks or 8 ounces top loin steak
- salt, to taste
- ground black pepper, to taste
- 2 plums
- olive oil, to brush
- 8 1/2 ounces spinach, salad kit
- 1 red onion, sliced thinly into crescents
- 6 (10 inch) multi-grain wraps or 6 (10 inch) multi-grain tortillas
Recipe
- 1 season steak with salt and pepper, to taste. grill steak to disired doneness. cover, let stand 10 minutes. thinly slice.
- 2 cut plums in half, remove seed. slice horizontally into 3 slices. brush with oil and grill on each side until tender. cool slightly, cut into chunks.
- 3 combine all ingredients in salad except balsamic vinegar, in large bowl. add plums and onion, toss well. toss with dressing.
- 4 microwave wraps or tortillas for 35 to 40 seconds, to soften. divide salad mixture and sliced steak among wraps and roll up.
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