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Saturday, May 30, 2015

Grilled Steak Wraps

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 8 ounces sirloin steaks or 8 ounces top loin steak
  • salt, to taste
  • ground black pepper, to taste
  • 2 plums
  • olive oil, to brush
  • 8 1/2 ounces spinach, salad kit
  • 1 red onion, sliced thinly into crescents
  • 6 (10 inch) multi-grain wraps or 6 (10 inch) multi-grain tortillas

Recipe

  • 1 season steak with salt and pepper, to taste. grill steak to disired doneness. cover, let stand 10 minutes. thinly slice.
  • 2 cut plums in half, remove seed. slice horizontally into 3 slices. brush with oil and grill on each side until tender. cool slightly, cut into chunks.
  • 3 combine all ingredients in salad except balsamic vinegar, in large bowl. add plums and onion, toss well. toss with dressing.
  • 4 microwave wraps or tortillas for 35 to 40 seconds, to soften. divide salad mixture and sliced steak among wraps and roll up.

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