Onion Tarka

Total Time: 5 mins Cook Time: 5 mins

Ingredients

• 8 tablespoons cooking oil
• 6 ounces dried onion flakes

Recipe

• 1 heat the oil, and then add the onion flakes.
• 2 briskly stir-fry for about 1 minute.
• 3 they will burn easily so keep them moving.
• 4 remove from heat and drain.
• 5 serve hot or cold.