Creamy Red Pepper Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 7 ounces sweet roasted red peppers, drained and chopped
• 1 garlic clove, pressed
• 1 tablespoon fresh basil leaf, thinly sliced
• 1 cup sour cream
• 1 cup fat-free mayonnaise
• 1/2 teaspoon worcestershire sauce
• 1/8 teaspoon salt
• 1 large green peppers or 1 large red bell pepper

Recipe

• 1 drain roasted peppers; pat dry. using food chopper, chop roasted peppers; place in classic 2-quart bowl. press garlic into bowl, with a garlic press. slice basil leaves. add basil, sour cream, mayonnaise, worcestershire sauce, and salt; mix well.
• 2 cut top off of green pepper. remove membranes and seeds. fill with dip. serve it assorted cut up vegetables.