Slow Cooker Meatloaf (healthy)
Total Time: 8 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 8 hrs
Ingredients
- Servings: 8
- 24 ounces lean ground turkey
- 1 cup onion, finely chopped
- 4 pieces low-calorie bread (lite, under 80 calories)
- 2 teaspoons yellow mustard
- 1 tablespoon splenda granular (sugar substitute)
- 1 teaspoon parsley flakes
- 1 cup tomato sauce, divided (8 ounces)
Recipe
- 1 spray a slow cooker container with butter flavored cooking spray.
- 2 in a large bowl, combine meat, onion, bread pieces, mustard and 1/2 cup tomato sauce.
- 3 mix well to combine.
- 4 form into a large ball.
- 5 place in prepared slow cooker container.
- 6 stir the splenda and parsley flakes into the remaining tomato sauce and spoon mixture evenly over meat loaf.
- 7 cover and cook on low for 6 to 8 hours.
- 8 divide into 8 servings.
- 9 when serving, evenly spoon sauce over top.
- 10 freezes well.
No comments:
Post a Comment