Buttermilk Poppy Seed Dressing

Total Time: 19 mins Preparation Time: 15 mins Cook Time: 4 mins

Ingredients

• Servings: 10
• 1 cup buttermilk
• 1 tablespoon cornstarch
• 1/4 teaspoon splenda granular
• 2 tablespoons dijon-style mustard
• 2 tablespoons reduced-fat mayonnaise
• 1/4 teaspoon salt
• 2 teaspoons poppy seeds

Recipe

• 1 pour half of the buttermilk into a small saucepan. add the cornstarch and stir well, using a wire whisk. stir until the cornstarch is fully incorporated and there are no lumps. cook over medium heat until thickened and bubbling (about 3-4 minutes). remove from heat.
• 2 pour buttermilk mixture into a medium bowl. add remaining buttermilk, sweetener, mustard, reduced-fat mayonnaise and salt. stir well. add poppy seeds and stir well. cover and refrigerate at least one hour or until ready to use.