Kiwi, Strawberry And Mango Fizz

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 200 g strawberries (hulled and quartered)
• 2 kiwi fruits (small, peeled and quartered)
• 1 mango (flesh removed and chopped)
• 2 (200 ml) sparkling wine (bottles)

Recipe

• 1 using a food processor or blender, process the strawberries, kiwifruit and mango until smooth.
• 2 transfer to a serving jug or carafe and add the wine and stir to combine.
• 3 set aside for 2 to 3 minutes to allow the bubbles to subside.
• 4 evenly pour among champagne flutes and serve immediately.