Lemon Sherry Marinade

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 1
• 1/2 cup sherry wine (can use cream sherry)
• 1/8 cup salad oil
• 1 -2 teaspoon onion, minced
• 1 garlic clove, pressed (or mashed)
• 1 large lemon, juice of
• 1/4 teaspoon fresh lemon zest

Recipe

• 1 whisk all the ingredients until well blended.
• 2 prepare chicken or other choice of meat.
• 3 place chicken and marinade in covered container or ziplock plastic bag.
• 4 turn several times to coat meat.
• 5 marinade 4-6 hours in refrigerator for chicken and up to overnight for other meats.
• 6 discard marinade after using one time.