Grilled Margarita Chicken
Total Time: 34 mins
Preparation Time: 10 mins
Cook Time: 24 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts (about 1 1/4 lb)
- 1/4 cup margarita mix
- 1 tablespoon lime zest
- 1 (6 ounce) container yoplait light key lime pie yogurt
- 1 teaspoon lime zest
- 4 lime slices
Recipe
- 1 in large ziploc baggie, place chicken breasts; add margarita mix and 1 tablespoon lime peel. seal; refrigerate 30 - 60 minutes to marinate chicken.
- 2 heat gas or charcoal grill. drain chicken; place on grill over medium heat. cover grill; cook 8 to 12 minutes each side, turning and brushing with marinade 2 to 3 times, until juice of chicken is clear when center of thickest part is cut (at least 165°f). discard an remaining marinade.
- 3 in small bowl, mix yogurt and 1 teaspoon lime peel. serve chicken topped with yogurt mixture and lime slices.
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