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Saturday, May 16, 2015

Hummus No Fat

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 3 (15 ounce) cans low-sodium garbanzo beans, drained (reserve liquid)
  • 1/2 cup reserved low sodium garbanzo bean liquid
  • 1/4 cup lemon juice
  • 3 garlic cloves
  • 2 teaspoons cumin
  • 1 teaspoon coriander
  • 1/4 teaspoon cayenne pepper
  • 1 slice red onion

Recipe

  • 1 drain the low sodium garbanzo beans and reserve the liquid.
  • 2 put all ingredients in a food processor, blender, or vita-mix blender, it works best if you have a vita-mix blender.
  • 3 blend until smooth and add more bean liquid if too thick.

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