Savory Salmon

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 (2 lb) salmon fillets
• 1 small red pepper, julienne
• 1 small green pepper, julienne
• 1 medium onion, sliced thin
• 1 medium orange, sectioned and seeded
• 1 pint strawberry, cleaned and sliced
• 1/2 cup water
• 1/2 cup honey
• 1/2 cup fresh chervil or 1/2 cup baby dill, chopped
• 4 garlic cloves, minced
• 2 tablespoons green onions, chopped
• 2 lemons, juice of
• 1 cup salt
• 1/4 cup black pepper
• 1/4 cup garlic powder

Recipe

• 1 preheat oven to 350°f.
• 2 place salmon fillet on a foil-lined pan.
• 3 seasoning with house seasoning.
• 4 cover and surround fish with red and green peppers, onion, and sectioned orange slices.
• 5 mix strawberries, water, honey, chervil or dill, garlic and green onions together.
• 6 pour lemon juice over salmon.
• 7 ladle strawberry mixture evenly over salmon.
• 8 cover with foil and pierce foil, allowing steam to escape.
• 9 bake 25 to 30 minutes.