pages

Translate

Sunday, May 24, 2015

City Slicker

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 1
  • 3/4 cup chilled pineapple juice, chilled
  • 1/2-1 cup ginger ale, chilled (diet or regular)
  • 1 dash ground ginger
  • 2/3 cup pineapple juice, ice cubes
  • 2 pineapple chunks (to garnish)
  • 1 cherries (to garnish)

Recipe

  • 1 in a large drinking glass, place the ice cubes (how every many you like in your drink). since they are made of juice, they will not dilute the drink.
  • 2 pour in the pineapple juice. fill the glass the rest of the way with ginger ale.
  • 3 thread a pineapple chunk, then a cherry, and another pineapple chunk on a toothpick. sprinkle on a pinch of ginger for color, not much, though. garnish the drink. (you can skip this if you don't want to go to the trouble if it's just you.).
  • 4 note: when making a bunch (say, six), fill each glass with the pineapple juice, then the ginger ale. it wastes time to make each glass individually, having to pick up each ingredient a half a dozen times. also, you can pre-make a ton of the pineapple ice cubes (ginger ale ice cubes don't really work as well, but you could mix the two liquids and make the cubes using 2 parts ginger ale to one part pineapple juice and freeze) prior to your party and store them in zip-top bags and pre-assemble the garnish sticks. i just use canned pineapple and a jar of cherries.

No comments:

Post a Comment