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Wednesday, May 13, 2015

Fried Eggs With Beef And Onions

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 12 ounces ground beef
  • 8 eggs
  • 6 tablespoons oil
  • 1 dash pepper
  • 1/2 tablespoon sugar
  • 1 tablespoon salt
  • 1 onion

Recipe

  • 1 whisk the eggs with sugar and salt.
  • 2 cut the onion to 1 cm pieces and mix it with the ground beef.
  • 3 fry it to desired cooked level.
  • 4 heat 1 1/2 tablespoon oil.
  • 5 fry 1/4 of the egg mixture until the down side is light brown.
  • 6 spread 1/4 of ground beef and onion mixture .
  • 7 fold the fryin eggs in half the engulfing the beef.
  • 8 fry the upper side of the eggs until light brown.
  • 9 serve immediately.
  • 10 repeat 3 more times, making three more servings.
  • 11 for garlic lovers, add garlic to beef and onion mix.
  • 12 for color, dash paprika on top.

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