How-do-i-love-thee Vegan Cheese

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1/2 lb firm tofu, crumbled
• 1/3 cup lemon juice
• 1/3 cup nutritional yeast flakes
• 1/3 cup tahini
• 3 tablespoons tamari
• 3 -4 tablespoons water
• 1 teaspoon dried basil
• 1/4 teaspoon turmeric
• 1 -2 garlic clove, minced
• 1/8-1/4 teaspoon black pepper

Recipe

• 1 simply combine all ingredients in a food processor and blend until smooth.
• 2 this works well if halved, but it'll also keep for at least 4-5 days refrigerated.
• 3 i'll be updating with specific ways to use this super, versatile vegan cheese!