Marinated Steak

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 1/2-2 lbs steak (i use sirloin)
• 1/4 cup oil
• 1/4 cup red wine vinegar
• 1/4 cup beer
• 1/4 cup green onion, sliced
• 1 garlic clove, minced
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon dry mustard
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/8-1/4 teaspoon liquid smoke

Recipe

• 1 combine all ingredients, except the steak, in a ziptop bag. shake to combine well and then add the steak. marinade the steak overnight if possible, or at least 6-8 hours, for best flavor.
• 2 preheat grill for high heat.
• 3 put steak on hot grill to get great grill marks and seal in juices. flip and grill other side and cooked to desired doneness.
• 4 hint - i baste mine with leftover marinade while grilling for more intense flavor. if you want to do this then save 1/4 cup of marinade prior to putting steak in ziptop bag for marinating.