Old-fashioned Fruit Crumble (for Two)
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 2
- 1 1/4 cups fresh fruit or 1 1/4 cups frozen fruit
- 1 1/2 teaspoons sugar
- 4 teaspoons all-purpose flour, divided
- 1 1/2 teaspoons orange juice
- 1/4 cup old fashioned oats
- 3 tablespoons chopped almonds
- 4 teaspoons brown sugar
- 1 pinch cinnamon
- 1 tablespoon canola oil
Recipe
- 1 preheat oven to 400°f
- 2 combine fruit with sugar, 1 1/2 teaspoons flour and orange juice.
- 3 divide between two 6-ounce ovenproof ramekins.
- 4 combine oats, almonds, brown sugar, the remaining 2 1/2 teaspoons flour and cinnamon. drizzle with oil and stir to combine.
- 5 sprinkle over the fruit mixture.
- 6 place the ramekins on a baking sheet and bake until the fruit is bubbling and the topping is golden, 20 to 25 minutes.
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