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Monday, May 18, 2015

Old-fashioned Fruit Crumble (for Two)

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 2
  • 1 1/4 cups fresh fruit or 1 1/4 cups frozen fruit
  • 1 1/2 teaspoons sugar
  • 4 teaspoons all-purpose flour, divided
  • 1 1/2 teaspoons orange juice
  • 1/4 cup old fashioned oats
  • 3 tablespoons chopped almonds
  • 4 teaspoons brown sugar
  • 1 pinch cinnamon
  • 1 tablespoon canola oil

Recipe

  • 1 preheat oven to 400°f
  • 2 combine fruit with sugar, 1 1/2 teaspoons flour and orange juice.
  • 3 divide between two 6-ounce ovenproof ramekins.
  • 4 combine oats, almonds, brown sugar, the remaining 2 1/2 teaspoons flour and cinnamon. drizzle with oil and stir to combine.
  • 5 sprinkle over the fruit mixture.
  • 6 place the ramekins on a baking sheet and bake until the fruit is bubbling and the topping is golden, 20 to 25 minutes.

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