German Deli Cucumber Salad (gurkensalat)
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 big cucumber
- salt
- 1/2 garlic clove
- 1 small chopped onion
- 2 tablespoons dill (use a combination) or 2 tablespoons parsley (use a combination) or 2 tablespoons borage (use a combination)
- 2 teaspoons vinegar
- salt
- sugar
- pepper
- 2 tablespoons salad oil
- 1/2 cup sour cream or 1/2 cup plain yogurt
Recipe
- 1 for marinade: mix all ingredients, oil comes last; mix well.
- 2 then cut the cucumber to fine slices using a potato peeler.
- 3 sprinkle salt on them and let it rest for 20 minutes.
- 4 drain liquid released by the cucumber.
- 5 mix the cucumber slices with the onion and marinade and add the herbs.
- 6 variation: you can add black olives and cubes of sheep´s or goat´s cheese.
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