Italian Turkey Sausage

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 8
• 1 lb lean ground turkey
• 2 teaspoons garlic powder
• 1 1/2 teaspoons fennel seeds, crushed
• 1 1/2 teaspoons sugar
• 1 teaspoon salt
• 1 teaspoon dried oregano
• 1/2 teaspoon pepper

Recipe

• 1 combine all ingredients until well mixed.
• 2 cover and refrigerate overnight.
• 3 shape into 8 patties.
• 4 cook in a skillet coated with nonstick spray about 3 minutes each side, meat thermometer should read 165 degrees.
• 5 you can also crumble the turkey into the skillet for crumbled sausage.