Olive Garden Linguine With Mixed Sweet Peppers

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb linguine
• 1 cup red bell pepper, diced into 1 inch cubes
• 1 cup yellow bell pepper, diced into 1 inch cubes
• 1 cup italian plum tomato, seeds and jelly removed, diced into 1 inch cubes
• 4 medium garlic cloves, peeled and minced
• 4 tablespoons fresh basil, minced
• 3 tablespoons extra virgin olive oil
• 1/2 cup parmesan cheese, freshly grated

Recipe

• 1 preheat heavy skillet over medium heat. add olive oil and sauté garlic until just . add all ingredients (except pasta and parmesan cheese) and sauté, stirring constantly until peppers are crisp tender.
• 2 cook pasta according to package directions.
• 3 add pasta and parmesan cheese to sauté pan. stir to blend well with vegetables. add salt and fresh ground pepper to taste.
• 4 transfer to large serving platter. serve immediately.