Confetti Dip (diabetic)
Total Time: 3 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 3 hrs
Ingredients
- Servings: 8
- 1 cup nonfat sour cream or 1 cup reduced-fat sour cream
- 4 teaspoons ranch dressing mix, dry
- 1/4 cup carrot, finely chopped
- 1/4 cup cucumber, finely chopped
- 1/4 cup red bell pepper, finely chopped
- 1/4 cup zucchini, finely chopped
Recipe
- 1 combine sour cream and dressing mix in medium bowl; mix well.
- 2 stir in chopped vegetables; cover.
- 3 refrigerate 2 to 3 hours for flavors to blend.
- 4 transfer dip to medium serving bowl.
- 5 serve with assorted fresh vegetable dippers.
- 6 exchanges per serving: 1 vegetable.
- 7 nutrition facts: calories 31; calories from fat 26%; total fat 1g; saturated fat 1g; protein 2g; carbohydrates 4g; cholesterol 1mg; sodium 37mg; dietary fiber 1g.
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