Strawberry Pie

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• 1 (3 ounce) box sugar-free strawberry gelatin
• 1 package frozen strawberries
• 1/4 cup strawberry juice
• 3 (6 ounce) containers low-fat strawberry yogurt
• 8 ounces cool whip free
• 1 graham cracker crust

Recipe

• 1 thaw and drain strawberries, saving juice.
• 2 bring 1/4 cup strawberry juice to boil.
• 3 pour jello into a large bowl.
• 4 pour strawberry juice over it and stir until well dissolved.
• 5 stir in yogurt and 1/2 to 3/4 cup (or desired amount) strawberries.
• 6 mix well.
• 7 then fold in cool whip.
• 8 last, pour mixture into crust.
• 9 chill in refrigerator at least two hours.
• 10 best overnight.
• 11 any berries left over, arrange on top.