Five Minute Cabbage

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 3 ounces cream cheese, broken up
• 6 cups cabbage, shredded (red or green)
• 1/4 teaspoon celery seed
• 1/4 teaspoon caraway seed
• 1/4 teaspoon pepper (optional)
• 1/4 teaspoon salt (optional)
• 1/4 teaspoon mrs. dash seasoning mix (optional)

Recipe

• 1 in medium-sized saucepan, bring 1/2 cup of water to boil, add salt if desired.
• 2 put all the cabbage in pan, stir and cover.
• 3 cook 4-5 minutes until just tender. watch!, do not let cabbage get soft.
• 4 turn off heat and add rest of ingredients and stir until cheese has melted.