Reuben Dip
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 1/2 lb diced corned beef
- 8 ounces cream cheese, softened
- 1 cup shredded swiss cheese
- 1 cup sauerkraut, drained well
- 1/2 cup sour cream
- 1 tablespoon ketchup
- 2 teaspoons spicy brown mustard
- rye crackers or rye bread
Recipe
- 1 heat oven to 350. grease a 1-quart casserole dish.
- 2 in a medium-size bowl, mix corned beef, cream cheese, swiss cheese, sauerkraut, sour cream, ketchup and mustard. spoon into the prepared casserole dish.
- 3 bake at 350 for 30 minutes, until hot and bubbly. serve warm with rye crackers or rye bread.
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