Quick Pureed Green Bean Soup

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1 1/2 cups chicken broth
• 1 medium onion, diced
• 2 (14 1/2 ounce) cans green beans, semi-drained, pureed
• 2 -3 tablespoons butter
• 2 garlic cloves, minced
• 1/2 teaspoon dried savory
• 1 teaspoon dried basil
• 1 tablespoon lemon juice
• 1 tablespoon sour cream (optional)

Recipe

• 1 in soup pot or large sauce pan, melt the butter.
• 2 add the onions and caramelize.
• 3 when onions are golden add the minced garlic and herbs.
• 4 when garlic smells wonderful, add the broth and heat through.
• 5 add the pureed green beans and salt & pepper,and lemon juice.
• 6 heat to serving temperature, bowl-up, add a dollop of sour cream.