My Favorite Deviled Eggs

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 12
• 6 hard-boiled eggs, shelled
• 4 tablespoons mayonnaise
• 1 teaspoon dijon mustard
• salt & freshly ground black pepper
• sweet paprika

Recipe

• 1 slice the eggs in half lengthwise.
• 2 remove the yolks and mash them with the mayonnaise, mustard, until smooth and velvety.
• 3 add salt and pepper to taste.
• 4 place equal amounts into hollows of each egg half.
• 5 garnish by sprinkling paprika over the top of the eggs.