Ingredients
- 1 package sugar-free orange gelatin
- 1 cup boiling water
- 2 tablespoons lemon juice or 2 tablespoons vinegar
- 1/8 teaspoon salt
- 1 cup crushed drained pineapple, reserve juice from pinepple plus enough cold water to make 1 cup
- 1 cup grated carrot
Recipe
- 1 combine first 5 ingredients.
- 2 cool until slightly thickened, then add pineapple and carrots.
- 3 pour in mould and let set.
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