Diner Meatloaf And Meatballs Mixture
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 onion, minced
- 1/2-3/4 cup saltine crackers, crushed
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 egg, beaten
- 1/2 cup milk
- 1 lb ground beef
Recipe
- 1 combine onion, saltine crackers, salt, pepper, egg and milk.
- 2 add ground beef and mix to combine.
- 3 at this point, you can shape into loaves, wrap in plastic wrap, place in freezer bag and freeze for later use.
- 4 if using for meatballs, spread mixture out on plastic wrap in a flat square; put in freezer bag and freeze. i use defrost level in microwave to defrost 1 lb ground beef.
- 5 for meatloaf, we simply pour a layer of ketchup over the loaf and bake for 45 minutes to 1 hour at 350 degrees fahrenheit.
- 6 for meatballs, shape into desired size; brown in fry pan with 1 tablespoon oil. add meatballs to tomato/spaghetti sauce or chili sauce with grape jelly sauce.
- 7 variation: feel free to add garlic powder or minced garlic and/or parmesan cheese.
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