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Tuesday, April 7, 2015

Easy Crockpot Beef Vegetable Soup

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

  • Servings: 10
  • 1 lb ground beef
  • 1 (46 ounce) can tomato juice
  • 1 (16 ounce) package frozen mixed vegetables, thawed
  • 2 cups frozen cubed hash brown potatoes
  • 1 (1 ounce) envelope onion soup mix

Recipe

  • 1 in a large skillet,cook beef over medium heat until no longer pink; drain. transfer to a 5-quart crockpot.
  • 2 stir in the tomato juice, mixed vegetables, potatoes and soup mix.
  • 3 cover and cook on lo for 8-10 hours or until heated through.

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