Potatoes And Onions (patate E Cipolle)

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 kg potato
• 1 kg onion
• extra virgin olive oil, to taste
• fresh rosemary, to taste
• salt, to taste

Recipe

• 1 peel the onions and potatoes, wash and cut into thick slices. in an ovenproof dish, alternately layer potatoes and onions and season with the oil, rosemary and salt.
• 2 bake in the oven at 180°c for thirty minutes or until crispy and golden brown. remove from the oven and serve warm.