Smoky Salty Chicken Breasts

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 1/2 tablespoons smoked paprika
• 1 1/2 teaspoons ground cumin
• 1/2 teaspoon coarse sea salt, plus add'l for garnish
• 1/4 teaspoon fresh groud pepper
• 4 bone-in skin-on chicken breast halves
• 1 tablespoon extra-virgin olive oil

Recipe

• 1 heat oven to 375°f line small rimmed baking sheet with foil, spray with cooking spray.
• 2 combine all dry ingredients (1/2 tsp salt) in a small bowl. i used a zip top bag. remove rib bone, if desired. brush both sides of chicken with oil, cover with dry mix over both sides. place on baking sheet.
• 3 .
• 4 bake 45 to 50 minutes or untl chicken is golden brown and no longer pink in center. serve sprinked with add'l sea salt.