Crab Louie Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 2 (6 ounce) cans lump crabmeat, drained or 12 ounces fresh crabmeat
• 1/3 cup bacon and tomato mayonnaise, best foods brand suggested
• 1/4 cup sweet pickle relish
• 1 head green leaf lettuce, medium head, chopped
• 1 medium head iceberg lettuce, chopped
• 1 small green bell pepper, sliced inro 1/4-inch rings
• 1 medium cucumber, sliced 1/4-inch thick
• 1 tomato, sliced into 8 wedges
• 0.5 (4 ounce) can whole pitted black olives, drained
• 2 hard-boiled eggs, quartered lengthwise

Recipe

• 1 in a medium bowl combine crabmeat, mayonnaise, and relish. set aside.
• 2 in a large chilled owl, combine the two types of lettuce. spoon the crabmeat mixture into the center. arrange the remaining ingredients around the crabmeat mixture.