Elk Or Caribou Stew

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 1 lb elk roast
• 4 medium potatoes, cubed
• 1 lb fresh mushrooms (halved )
• 2 large carrots, - 1 inch slices
• 1 quart low sodium beef broth
• 2 cups water
• 1/4 cup cornstarch
• 1 teaspoon granulated garlic
• 1 teaspoon oregano
• salt & pepper (optional)

Recipe

• 1 in a lightly oiled pan, fry elk and onion until the outside of the meat is seared.
• 2 place all ingredients (except corn starch) into your stew pot or crock pot. and cook until tender. (4-5 hours in a crock pot, 2-3 hours in oven at 350f).
• 3 thicken with a slurry of corn starch and water prior to serving.
• 4 consider using corn starch as a thickening agent whenever possible, especially if you have (or are serving guests) with gluten intolerance.