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Saturday, April 11, 2015

Five Alarm Shrimp

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

  • Servings: 4
  • 1/4 cup cornstarch
  • 1/2 teaspoon salt
  • 1 lb jumbo shrimp
  • 1 tablespoon vegetable oil
  • 4 scallions
  • 1 red bell pepper
  • 2 tablespoons cilantro
  • 2 garlic cloves
  • 1 chili pepper
  • 1 tablespoon lime juice
  • 3 tablespoons water
  • 1/2 teaspoon sugar substitute
  • 3/4 teaspoon peppercorn

Recipe

  • 1 peel and devein your shrimp,.
  • 2 coarsely chop scallions. cut your bell pepper into not too thin strips. chop your cilantro, mince your garlic and chop your chile pepper.
  • 3 for the peppercorns you will need them crushed.
  • 4 in a shallow bowl, combine the cornstarch and salt.
  • 5 add the shrimp, toss to coat.
  • 6 heat the oil in a large nonstick skillet over medium-high heat.
  • 7 add the shrimp and cook for 1 1/2 minutes per side or just til pink.
  • 8 add the scallions, bell pepper, cilantro, garlic and chile pepper. cook, stirring often for 1 minute.
  • 9 add the line juice, water sugar and peppercorns. cook, stirring constantly, for about 1 minute more.

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