Papabote Grillé - Grilled Plover

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 6 plover
• salt and pepper
• 3 tablespoons butter
• 6 slices bacon
• 6 slices french bread, toasted and buttered
• 3 tablespoons lemon juice (fresh is best)
• lemon slice, for garnish
• parsley, for garnish

Recipe

• 1 clean birds, wipe with a damp cloth and brush with salt, pepper, and butter.
• 2 wrap in bacon and broil under moderate heat until well-browned and tender (about 30 minutes).
• 3 place birds on hot french toast.
• 4 combine fresh lemon juice with the juices in the broiler pan; pour over birds and garnish with lemon slices and parsley.