Reduced Fat Cheesecake Crescent Bars

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 30
• 2 (8 ounce) cans reduced fat crescent rolls
• 2 (8 ounce) packages fat free cream cheese
• 3/4 cup splenda sugar substitute or 3/4 cup sugar
• 1 egg, separated
• 1 teaspoon vanilla extract
• 1/4 cup splenda sugar substitute or 1/4 cup sugar
• cinnamon (to sprinkle on top)

Recipe

• 1 spray 9x13 pan with pam.
• 2 spread one tube of crescent on pan.
• 3 mix together all ingredients, except for cinnamon and 1/4 cup splenda.
• 4 spread mixture on layer of crescent roll.
• 5 put next tube of tube of crescent on mixture layer.
• 6 brush with egg .
• 7 sprinkle 1/4 cup splenda and a sprinkle of cinnamon on egg .
• 8 bake 350°f for 20-25 minutes.
• 9 let cool, refrigerate then cuts into squares!