Peppery Red Onions
Total Time: 96 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 96 hrs
Ingredients
- Servings: 4
- 4 large red onions, quartered
- 1 tablespoon extra virgin olive oil
- 1 teaspoon dried oregano leaves
- 1/4 cup chicken stock or 1/4 cup vegetable stock
- salt, to taste
- pepper, to taste
- hot sauce, to taste
Recipe
- 1 in crockpot, combine the onions, oil, oregano and stock.
- 2 stir to combine, cover and cook on low for 4 to 6 hours or until onions are tender.
- 3 season with salt, pepper and hot sauce to taste, serve.
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