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Wednesday, April 1, 2015

Elswet's Quick, Easy, & Delicious Diabetic Irish Shortbread

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 1 cup fat-free margarine, we use promise it works beautifully, may use real butter if you have no dietary concerns
  • 1/3 cup artificial sweetener, we use altern by walmart, may use 2/3 cup confectioner's sugar xxx if you have no dietary concerns p
  • 2 tablespoons artificial sweetener
  • 2 cups whole wheat flour, measure before sifting, may use 2 cups all purpose flour if you have no dietary concerns

Recipe

  • 1 cream together the sugar and butter, adding sugar in slowly. sift in the flour slowly, mixing as you add.
  • 2 turn out onto a lightly floured board, and knead until thoroughly mixed, approximately 12-15 times.
  • 3 roll to 1/4 inch thickness, cut and place on parchment paper-covered baking sheet.
  • 4 bake for 15 minutes at 350°f allow to cool on baking sheet, placed on baking rack.

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