Elswet's Quick, Easy, & Delicious Diabetic Irish Shortbread
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 cup fat-free margarine, we use promise it works beautifully, may use real butter if you have no dietary concerns
- 1/3 cup artificial sweetener, we use altern by walmart, may use 2/3 cup confectioner's sugar xxx if you have no dietary concerns p
- 2 tablespoons artificial sweetener
- 2 cups whole wheat flour, measure before sifting, may use 2 cups all purpose flour if you have no dietary concerns
Recipe
- 1 cream together the sugar and butter, adding sugar in slowly. sift in the flour slowly, mixing as you add.
- 2 turn out onto a lightly floured board, and knead until thoroughly mixed, approximately 12-15 times.
- 3 roll to 1/4 inch thickness, cut and place on parchment paper-covered baking sheet.
- 4 bake for 15 minutes at 350°f allow to cool on baking sheet, placed on baking rack.
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