Garlic Roasted Red Potatoes

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 8 -10 medium red potatoes
• 3/4 cup extra virgin olive oil
• 3 garlic cloves, minced
• 3 tablespoons fresh rosemary, finely chopped
• 1/2 cup green onion, chopped
• 1/2 tablespoon kosher salt
• 1/2 tablespoon fresh ground pepper

Recipe

• 1 heat oven to 325°f.
• 2 cross cut the potatoes and place in a roasting pan.
• 3 mix all of the ingredients in a small bowl except for the green onions.
• 4 spoon the mixture over the potatoes making sure to fill in the slices.
• 5 cook for 1 1/2 hours or until golden brown.
• 6 garnish with green onions.
• 7 this goes excellent with grilled salmon with dill sauce.