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Tuesday, April 7, 2015

Roasted Shrimp With Thousand Island Dressing

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

  • Servings: 4
  • 1/2 lb large shrimp, peeled and deveined
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 teaspoon minced garlic (optional)
  • 1/2 tablespoon olive oil
  • 1/2 tablespoon fresh lemon juice
  • 3/4 cup mayonnaise
  • 1/4 cup ketchup
  • 1 teaspoon minced capers (optional)
  • 1 teaspoon minced gherkin
  • 1 tablespoon chopped sweet pickle
  • 1 teaspoon lemon juice
  • 1 pinch kosher salt
  • 1 pinch fresh ground black pepper

Recipe

  • 1 make the shrimp:.
  • 2 preheat oven to 400ºf.
  • 3 place the shrimp on a sheet pan and sprinkle with the salt and pepper.
  • 4 pour the olive oil, garlic and lemon juice over the shrimp, and roast for 5-6 minutes.
  • 5 make the dressing:.
  • 6 prepare this ahead of time, so you won't be rushed. place all the ingredients in a bowl, and stir until blended.
  • 7 serve at room temperature.

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